Cabbage (Red) | Brassica oleracea

from $3.00

Cabbage is a highly nutritious biennial vegetable plant related to broccoli, Brussels sprouts, cauliflower, and kale, commonly consumed for its dense-leaved heads rich in essential vitamins and minerals.

Light: Cabbage thrives in full sunlight and benefits from at least 6 hours of direct sunlight daily for optimal growth.

Water: Cabbage plants should be watered regularly to keep the soil evenly moist, avoiding overwatering to prevent splitting heads.

Soil: Cabbage prefers well-drained, fertile soil rich in organic matter for optimal growth.

Benefits: Cabbage offers health benefits such as reduced inflammation, improved digestion, stronger bones, and immune system support.

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Cabbage is a highly nutritious biennial vegetable plant related to broccoli, Brussels sprouts, cauliflower, and kale, commonly consumed for its dense-leaved heads rich in essential vitamins and minerals.

Light: Cabbage thrives in full sunlight and benefits from at least 6 hours of direct sunlight daily for optimal growth.

Water: Cabbage plants should be watered regularly to keep the soil evenly moist, avoiding overwatering to prevent splitting heads.

Soil: Cabbage prefers well-drained, fertile soil rich in organic matter for optimal growth.

Benefits: Cabbage offers health benefits such as reduced inflammation, improved digestion, stronger bones, and immune system support.

Cabbage is a highly nutritious biennial vegetable plant related to broccoli, Brussels sprouts, cauliflower, and kale, commonly consumed for its dense-leaved heads rich in essential vitamins and minerals.

Light: Cabbage thrives in full sunlight and benefits from at least 6 hours of direct sunlight daily for optimal growth.

Water: Cabbage plants should be watered regularly to keep the soil evenly moist, avoiding overwatering to prevent splitting heads.

Soil: Cabbage prefers well-drained, fertile soil rich in organic matter for optimal growth.

Benefits: Cabbage offers health benefits such as reduced inflammation, improved digestion, stronger bones, and immune system support.

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