Chives Broad Leaf is a heritage cultivar known for its distinctive wide, flat, dark green leaves, offering a mild onion and garlic flavor profile that is both aromatic and tender. This heirloom variety exhibits vigorous growth, especially in warmer climates, leading to a high crop yield with a long harvest time, as it can be harvested multiple times throughout the season. It is recognized for good disease tolerance and is a cold hardy perennial. While chives are generally self-pollinating, cross-pollination by insects can enhance production. The young, large leaves are particularly valued for fresh eating and are widely used in various culinary applications, especially in Oriental cooking, omelettes, salads, and soups.
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Plant size: 10cm Pot

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