Chilli Shishito

Chilli Shishito is a small, mildly spicy, and sometimes hot East Asian pepper variety from the species Capsicum annuum.

Light: Chilli Shishito requires full sun with at least 6 hours of direct sunlight daily.

Water: Chilli Shishito needs consistent moisture, avoiding both waterlogging and drought, with deep but less frequent watering to promote strong root growth.

Soil: Chilli Shishito requires well-drained, fertile, and moisture-retentive soil, ideally slightly acidic.

Benefits: Chilli Shishito is rich in antioxidants, vitamins, and minerals, offering benefits such as reducing the risk of heart diseases and supporting immune defense.

Pot size: 6-pack