Bird’s Eye Chilli

Embrace sustainable living and enhance your organic gardening journey with the Bird’s Eye Chilli (Capsicum frutescens). A fantastic source of homegrown fresh produce, this heritage variety is celebrated for its reliability and vigorous growth. It’s known for being easy to grow, making it a beginner-friendly choice for any productive garden. This plant offers a high yield and is generally disease resistant, rewarding gardeners with a continuous supply of fiery chillies. It’s an excellent candidate for edible landscaping and thrives with container growing.

In Auckland, New Zealand, spring planting from October ensures a bountiful summer harvest, with care extending into autumn. For optimal fruit tree care, provide a position in full sun with well-drained soil. This species is self-fertile but is also pollinator-friendly, and while it can self-pollinate, insect activity boosts fruiting. Cross-pollination with other chillies can occur. Key growing tips for a successful crop include regular watering and applying simple pruning tips to encourage bushier growth.